Our lakefish is 100% natural. No additives. No chemicals.
Ethically-sourced • Chemical-Free • The Natural Choice
Once only available to the restaurant industry through leading food service distributors, these all-natural, wild-caught finfish are now available to you! Whether you are a weekend fisherman who knows and appreciates the taste of pure, freshly caught fish, a family or individual who wants to increase lean, natural protein in your diet, FINFISH DIRECT is happy to serve YOU.
Working with leading Domestic & European Fisheries, after more than 30 years in the fresh and frozen lake fish industry, FINFISH has earned the industry's respect & trust which enables us to secure the very best, sustainably sourced fish.
WE ONLY SELL PURE, NATURAL, PROTEIN!
THERE IS NO STPP ADDED TO ANY OF OUR FISH!
We encourage everyone to check the “ingredients” on their current box of fish products to see if there has been any STPP included. (It is required by law!)
STPP is added through VACUUM TUMBLER or NEEDLE INJECTION
Indicators that fish have added STPP & water:
1. The STPP treated frozen fillet will appear to be coated in white, as though freezer burned, but it’s just sodium- like sidewalk salt on your boots.
2. Fillet immediately shrinks upon contact with heat.
3. A milky liquid forms around fillet in pan.
4. Fillet easily splits apart- especially in thinner areas.
5. The actual portion size is significanty reduced.
6. Perch treated with STPP- are rubbery and slimy when thawed. Treated meat bulges away from skin.
PNP FILLET VS STPP FILLET
(Pure Natural Protein) (Sodium Tripolyphosphate)